August 12, 2020

Payton’s Barbecue & the Lupus Foundation of America Fundraiser

Take action with Payton’s Barbecue and the Lupus Foundation of America! We’ve teamed up with Kroger to take action and raise funds for the Lupus Foundation of America, Indiana Chapter!  We’ll donate a portion of all Payton’s product sales from August 16 to September 12, 2020 to help the 1.5 million Americans impacted by Lupus. We are thrilled to be able to help such an outstanding foundation. Sales & Donations Thanks to our partnership with Kroger, we’ll be donating 50 cents for every 1-lb tub and $1 for every 4-lb tub of Payton’s Barbecue Pulled Pork or Taco Meat purchased […]
April 29, 2019

Payton’s Barbecue & Riley Children’s Foundation Fundraiser

Give the gift of hope! We’ve teamed up with Kroger to support the Riley Children’s Foundation for our Payton’s Barbecue fundraiser! We will donate a portion of our product sales from April 29 – May 26 (including Memorial Day) to give the gift hope to the families of sick and injured children. We are proud to be able to give back to such an amazing foundation. Sales & Donations Through our partnership with Kroger, we’ll be donating: 50¢ for every 1lb tub of Payton’s Barbecue Pulled Pork and Taco Meat $1 for every 4lb tub of Payton’s Barbecue Pulled Pork […]
November 22, 2017

BBQ Pulled Pork Stuffing

Payton’s BBQ Pulled Pork Stuffing Ingredients 1/2 cup butter 2 medium onions, chopped 3 ribs celery, chopped 1 16oz tub of Payton’s Pulled Pork BBQ, thawed 2 tablespoons Louisiana hot sauce 1 teaspoon dried sage 1 teaspoon dried thyme 1 teaspoon salt 1 teaspoon finely ground black pepper 2 8-ounce packages plain cornbread stuffing 2 to 3 cups vegetable broth   Instructions Preheat oven to 350. In a large skillet over medium heat, melt the butter. Add the onion, celery and garlic and cook until tender. Add the thawed pork, hot sauce, sage, thyme, salt and pepper. Continue to heat and mix […]
November 22, 2017

Express Taco Soup

Express Taco Soup  Cook Time: 15 Minutes  Ingredients 1 16oz Tub Payton’s Barbecue Taco Meat® 1 tbsp olive oil 1 medium onion, diced 1 red bell pepper, diced 1 15oz can black beans 1 15oz can sweet corn 2 garlic cloves, minced 2 tsp oregano (dried) 2 tsp cumin 1 tsp paprika 1/4 tsp chili (optional) 24oz tomato puree passata or crushed tomatoes 4 cups chicken or vegetable broth Salt and pepper taste Optional Toppings Corn chips Sour cream Shredded cheese Cilantro Avocado, diced Instructions Heat the oil in a large saucepan over high heat. While pan is heating, prepare Payton’s […]